by Jenni Hulet | Jun 13, 2016 | 21 Day Sugar Detox, Blog, Breads, The Brunchies, The Savory Bits, Whole 30
It seems like once every twelve months or so I find a new reason to do a post about my sincere love for Sir Kensington’s products. Maybe it has something to do with the beginning of Summer, which is when I first discovered them at the Austin Whole Foods during...
by Jenni Hulet | Jun 7, 2016 | Donut Day, The Brunchies, The Sweet Stuff
The Samoa Donut Strikes again: So, a number of years ago I had the privilege of posting my all time favorite treat to Juli Bauer’s blog, PaleOMG, the grain-free Samoa Donut, and of course, they were a hit! I mean, who wouldn’t like a Samoa Girl Scout...
by Jenni Hulet | May 20, 2016 | 21 Day Sugar Detox, Blog, The Brunchies, The Savory Bits, Whole 30
Bacon & Eggs Spaghetti Squash Nests Ingredients: 4 cups lightly packed cooked spaghetti squash (12-14 ounces after cooking) 1/3 cup minced red onions 3 tablespoons oil 1 large egg 1 tablespoons fresh rosemary, finely chopped 1/4 cup almond flour (like THIS) 5...
by Jenni Hulet | May 7, 2016 | Blog, Breads, The Brunchies, The Savory Bits
“Fried Chicken & Champagne….why the hell not?!” This is the slogan you will find if you walk in to Max’s Wine Dive in Dallas, Texas. When I read that for the first time I knew I had found my people! They even have their famous fried chicken...
by Jenni Hulet | Jan 22, 2016 | 21 Day Sugar Detox, Breads, The Brunchies, The Savory Bits
{Some of the green links are affiliate links of things I love and use. They also help keep the amazing recipes coming by supporting this blog.} Grain Free Dutch Pancake? Yes, I think I will! Ahhhh the Dutch pancake, also known as the Dutch Baby, the German Pancake or...
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