by Jenni Hulet | Oct 4, 2017 | Blog, Recipes, The Savory Bits
Ahhhhh the PUFFY TACO! What better way to celebrate National Taco Day than with these gloriously chewy, yet still kinda crunchy…not hard but also not soft either, deliciously deep-fried grain free puffy tacos! On a side note, how weird is it that National Taco...
by Jenni Hulet | Feb 12, 2017 | Blog, Recipes, The Sweet Stuff
There are very few things that I love as much as the earthy, smoky flavor of black sesame seeds and at this point, I think my deep infatuation with infusing it into tasty desserts is pretty well documented. 🙂 So this fluffy, spongy, dare I say...
by Jenni Hulet | Jan 22, 2017 | Blog, Recipes, The Savory Bits
Last year I wrote a recipe for Braised Crispy Chicken Thighs w/ Fried Pancetta to be used in a spring catalog for a cookware brand I was working with. It was probably one of my favorite recipes, but since I wrote it for them it wasn’t mine to share on my...
by Jenni Hulet | Oct 6, 2016 | Blog, Recipes, The Savory Bits, Whole 30
If you don’t already know this by now, I LOVE Tex-Mex and southwestern-fusion foods! I suppose it’s a side effect of living in Texas for over 20 years. And this taco salad dish has ALL the makings of a great Tex-mex dish. From the savory cumin to the spicy...
by Jenni Hulet | Sep 21, 2016 | Blog, Recipes, The Brunchies, The Savory Bits
If you haven’t already checked out my first post on my collaboration with Community Coffee, I highly suggest you read it HERE. I love collaborating with great brands and I talk in that post about who Community Coffee is and about some of the great work...
by Jenni Hulet | Sep 5, 2016 | Blog, Live Vibrantly
It’s no secret that I LOVE my dog. I mean, it’s even kind of a joke around our house that I treat him better than the rest of the family. I’m not too proud to admit that it’s kind of true. I didn’t even think I was a dog person, until we...
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