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World’s Best Paleo Pizza Crust

by Jenni Hulet | Jul 28, 2017 | Breads, Recipes, Slider, The Savory Bits

Admittedly, I’m a little biased here…..but the truth is, one of the great casualties of eating a fully grain-free diet is that there are certain food items that just can’t be replaced with any real degree of true satisfaction – pizza being one...

Curried Chicken Salad & Waffle Bread

by Jenni Hulet | Jun 13, 2016 | 21 Day Sugar Detox, Blog, Breads, The Brunchies, The Savory Bits, Whole 30

It seems like once every twelve months or so I find a new reason to do a post about my sincere love for Sir Kensington’s products. Maybe it has something to do with the beginning of Summer, which is when I first discovered them at the Austin Whole Foods during...
Champagne, Fried Chicken & Cracked Pepper Waffles

Champagne, Fried Chicken & Cracked Pepper Waffles

by Jenni Hulet | May 7, 2016 | Blog, Breads, The Brunchies, The Savory Bits

“Fried Chicken & Champagne….why the hell not?!” This is the slogan you will find if you walk in to Max’s Wine Dive in Dallas, Texas. When I read that for the first time I knew I had found my people! They even have their famous fried chicken...
Grain Free Dutch Pancake w/Prosciutto & Apples

Grain Free Dutch Pancake w/Prosciutto & Apples

by Jenni Hulet | Jan 22, 2016 | 21 Day Sugar Detox, Breads, The Brunchies, The Savory Bits

{Some of the green links are affiliate links of things I love and use. They also help keep the amazing recipes coming by supporting this blog.} Grain Free Dutch Pancake? Yes, I think I will! Ahhhh the Dutch pancake, also known as the Dutch Baby, the German Pancake or...
Cassava Flour Tortillas

Cassava Flour Tortillas

by Jenni Hulet | Mar 16, 2015 | Blog, Breads, Photo Refresh, The Savory Bits

Normally I would try to have something poetic, elegant and subtle in this part of the blog post….but that’s just not happening today. Today I’m just going to lay it all out in plain speech because I’ve got a ton of things going on but I...
Grain Free Cashew “Sourdough” Bread

Grain Free Cashew “Sourdough” Bread

by Jenni Hulet | Dec 17, 2012 | Blog, Breads, The Brunchies, The Savory Bits

Bread: Every culture, in every time period, through all of history has had some version of it. From ancient raisin cakes to modern day baguettes, there are a million different varieties but the one thing that remains consistent is that regardless of time or culture or...
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